Economic box

LET’S GET STARTED
1. Number of people?
2
2. Select your meal plan? Every Meal and Side weighs approximately 1 Kg. (500g per person or 2 servings)
Any 3 Meals + Any 3 Sides

3 Entrées + 3 Sides

Order Summary
Delivery Fee 15$
TOTAL 69,00$

Aucun code promotionnel ne s'applique
à la boîte economique

Proceed with Order
In the next step you will select a delivery date
When would you like your chefs box delivered?
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Next Step
In the next step, you will choose your meals & sides

*Menu may be subject to change, without notice, due to major events
* Images are for illustrative purposes and serving suggestions only.

La fraîcheur à toute épreuve

Pour assurer la fraîcheur de nos préparations, nous les conservons dans des emballages sous-vide pour 2 personnes correspondant à un poids moyen de 1 Kg !

Cliquez ici pour connaître d'avantage les propriétés du sous-vide

  • Sale
  • Sale
  • Regular price $69.00

CHOOSE YOUR MEALS

All dishes

  • (450-500g)
    5-10 min
    Salmon Filets with Hoisin Sauce

    Ingredients: Salmon, Vegetable broth, White sesame seeds, Black sesame seeds, Hoisin sauce (miso (water, soy, rice, salt, alcohol) water, sugar), Prune purée, Garlic, Soy sauce, Vinegar, Caramel colouring, Modified corn starch, Sugar, Salt, Pepper, Spices. 

    Contains: fish, sesame, soy, sulphites.

    Serving Instructions: Preheat the oven to 350°F. Open vacuum-sealed bag and place salmon filets onto a baking tray, pour remaining sauce on top. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

    Conservation: Keep refrigerated.

    7181790838829
    Salmon Filets with Hoisin Sauce
    1
  • Out of stock
    (450-500g)
    5-10 min
    Chicken Strips in Dijon Mustard Sauce

    Ingredients: Chicken, Onions, Mustard, Cream, Honey, White wine, Corn starch, Salt, Pepper

    Contains: milk, mustard, suplhites 

    Serving Instructions:  Microwave Instructions: In a microwave-safe dish, reheat for 2-3 minutes. Bon Appetit !

    Can be stored in the Refrigerator for up to 10 days. Do not freeze.

    6989205078061
    Chicken Strips in Dijon Mustard Sauce
    1
  • Out of stock
    (450-500g)
    5-10 min
    Salmon Confit Rockefeller

    Ingredients: Salmon, Spinach, Ginger, Lemon, Cream, Milk, Salt, Pepper.

    Contains: Fish, Milk.

    Serving Instructions: Preheat the oven to 350°F. Place salmon on a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

    Storage instruction: Keep refrigerated.

    6984073216045
    Salmon Confit Rockefeller
    1
  • (450-500g)
    5-10 min
    Chicken strips in indian butter curry

    Ingredients: Chicken, Vegetable broth, green pepper, 2% milk, onion, 18% cream, tomato pasta, coriander, corn stach, garlic, ginger, lemon juice, curry, powder, salt, cumin, pepper, honey  

    Contains: milk, soy, sulphites.

    Serving Instructions: Warm up in microwave for 2 minutes. open and serve

    Conservation Instructions: Keep refrigerated.


    7191253123117
    Chicken strips in indian butter curry
    1
  • (500g)
    5-10 min
    Cod Brandade with Homemade Aioli

    Ingredients: Cod, Potato, Garlic, Milk 2%, Olive oil, Salt, Aioli 

    Aioli ingredients: Canola oil, Water, Eggs, Vinegar, Lemon juice, Salt, Sugar, Spices.

    Contains: fish, milk, eggs.

    Serving Instructions: Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

    Conservation Instructions: Keep refrigerated.

    7191254859821
    Cod Brandade with Homemade Aioli
    1
  • (450-500g)
    5-10 min
    4 Sweet Italian Sausages with Marinara Sauce

    Ingredients: Italian Sausages (pork, wheat crumbs, salt, spices, modified milk, sugar, monosodium glutamate, ascorbic acid, garlic powder), Marinara Sauce (tomatoes, water, onions, carrots, garlic, basil, oregano, bay leaf, olive oil, sugar, corn starch, salt, black pepper)

    Contains: milk, wheat

    Serving Instructions: Preheat the oven to 350°F. Open vacuum-sealed bag and pour contents onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

    Conservation: Keep refrigerated.

    7181793394733
    4 Sweet Italian Sausages with Marinara Sauce
    1
  • (450-500g)
    5-10 min
    Chicken drumsticks with pepper and brandy sauce

    Ingredients: Chicken drumsticks, veal stock, water, 18% cream, Brandy, corn starch, black pepper, green pepper.

    Contains: milk, soy, wheat or triticale, gluten, sulphites.

    Serving Instructions: Microwave Instructions: Open vacuum-sealed bag and pour contents into a microwave-safe dish. Reheat for 2 minutes. Season to taste. Bon Appetit !

    Conservation: Keep refrigerated.

    6978580676653
    Chicken drumsticks with pepper and brandy sauce
    1
  • Out of stock
    (450-500g)
    5-10 min
    Corn Flour Tacos with Chili Con Carne

    Ingredients: Ground Beef, Corn Flour Tortillas (corn flour, water, salt), Red Kidney Beans, Tomatos, Celery, Olive Oil, Green Peppers, Onions, Garlic, Cayenne Pepper, Oregano, Paprika, Cumin, Salt, Pepper.

    Serving Instructions: Reheat on the stovetop or in the microwave
    Chefs Recommendation: Squeeze a few drops of lime onto your tacos.

    Can be stored in the Refrigerator for up to 10 days. Do not freeze.

    9693256286487
    Corn Flour Tacos with Chili Con Carne
    1

CHOOSE YOUR SIDES

Featured Collection

  • Out of stock
    (450-500g)
    5-10 min
    Roasted Baby Potatoes with Garlic Confit & Thyme

    Ingredients: Potatoes, Garlic, Olive oil, Thyme, Salt, Pepper

    Serving Instructions: Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

    Conservation Instructions: Keep refrigerated.


    7191256793133
    Roasted Baby Potatoes with Garlic Confit & Thyme
    1
  • (450-500g)
    5-10 min
    Truffle Potato Purée

    Ingredients: Potatoes, Milk, Summer truffle, Mushrooms, Garlic, Water, Sunflower oil, Salt, Pepper.

    Contains: milk.

    Serving Instructions: Microwave Instructions: Empty ramekins into a microwave-safe bowl and reheat for 2 to 4 minutes. Oven Instructions: Preheat oven to 350°F. Place ramekins onto a baking tray and reheat for 5 to 8 minutes. Season to taste. Bon Appetit !

    Conservation: Can be stored in the refrigerator for up to 10 days. Do not freeze.

    6762908024877
    Truffle Potato Purée
    1
  • (450-500g)
    5-10 min
    Potatoes 'Aligot' with Grated Gruyère

    Ingredients: Potatoes, Gruyere cheese, Milk, Butter, Salt, Pepper.

    Contains: Milk

    Serving Instructions: Microwave Instructions: Open vacuum-sealed bag and empty contents into a microwave safe bowl. Reheat for 2-4 minutes. Oven Instructions: Preheat oven to 350° F. Open vacuum-sealed bag and empty content onto a baking tray. Reheat for 5-8 minutes. Season to taste. Bon Appetit !

    Can be stored in the refrigerator for up to 10 days. Do not freeze.



    6897553080365
    Potatoes 'Aligot' with Grated Gruyère
    1
  • (450-500g)
    5-10 min
    Creamed Spinach

    Ingredients: Spinach, 2% Milk, 18% Light cream, Butter, Lemon, Wheat flour, Nutmeg, Salt, Black pepper

    Contains: milk, wheat.

    Serving Instructions: Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

    Conservation Instructions: Keep refrigerated.


    7191257645101
    Creamed Spinach
    1
  • (450-500g)
    5-10 min
    Roasted Brussel Sprouts with Bacon

    Ingredients: Brussel sprouts, Bacon, Butter, Salt, Pepper.

    Contains: milk.

    Serving Instructions: Preheat oven to 350°. Open vacuum-sealed bag and empty content onto a baking tray. Reheat for 5-8 minutes. Season to taste. Bon Appetit !


    Conservation Instructions: Keep refrigerated.


    7028499906605
    Roasted Brussel Sprouts with Bacon
    1
  • (450-500g)
    5-10 min
    Couscous with Dried Raisins, Apricots and Raz el-Hanout

    Ingredients: Wheat semolina, Dried apricots, Dried raisins, Dehydrated vegetable broth, Ras el hanout, Black pepper, Salt.

    Contains: gluten, soy, wheat, sulphites

    Serving Instructions: Microwave Instructions: Do not open vacuum-sealed bag. Reheat for 4 minutes, 2 minutes on each side. Allow to cool for 20 seconds between sides. Shake vigorously for 30 seconds to emulsfiy. Open and serve. Bon Appetit !

    Storage instructions: Keep refrigerated.


    7199113281581
    Couscous with Dried Raisins, Apricots and Raz el-Hanout
    1
  • (450-500g)
    5-10 min
    Paella-style Saffron Rice with Grilled Chorizo

    Ingredients: White Rice, Green peas, Chorizo sausage, Red peppers, Onions, Olive oil, Wheat, Turmeric, Saffron.

    Contains: soy, wheat, sulphites.

    Serving Instructions: Preheat oven to 350°F.  Open vacuum-sealed bag and pour contents onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

    Conservation Instructions: Keep refrigerated.


    6762907172909
    Paella-style Saffron Rice with Grilled Chorizo
    1
  • (450-500g)
    5-10 min
    Haricot Verts & Cherry Tomatoes in Basil Pesto

    Ingredients: Coming soon.

    Serving Instructions: Preheat oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

    Can be stored in the Refrigerator for up to 10 days. Do not freeze.


    7181795328045
    Haricot Verts & Cherry Tomatoes in Basil Pesto
    1
  • (450-500g)
    5-10 min
    Cauliflower and Chickpea Curry

    Ingredients: Cauliflower, Chickpeas, Onions, Celery, Garlic, Coconut milk, Olive oil, Apple cider vinegar, Curry powder, Salt, Pepper.

    Serving Instructions: 
    Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

    Can be stored in the Refrigerator for up to 10 days. Do not freeze.

    6897587552301
    Cauliflower and Chickpea Curry
    1

Les livraisons sont gratuites avec tout achat égal ou supérieur à 110$.

N'hésitez pas à compléter votre panier avec nos items à la carte: entrées, plats, desserts ou épicerie pour arriver à 110$ et bénéficier de la livraison offerte.

HAVE YOU HEARD OF SOUS-VIDE COOKING?

All of our Gourmet Meals are cooked and stored using the sous-vide method of cooking—just like in the finest restaurants. Sous-vide cooking is among the safest cooking methods, and allows for a 2-week shelf life. (3 weeks, if frozen)

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