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Ingredients: Lobster, Grated Gruyere Cheese, Garlic & Whiskey Mayonnaise, Egg Yolks, Vegetable Oil, Salt, Pepper.
Contains: Shellfish, Eggs, Dairy Products
Serving Instructions: Preheat oven to 400°F. Open vacuum-sealed bag and place lobsters onto a baking tray, or BBQ-safe tray. Baste Lobsters with Garlic & Whiskey Mayonnaise, and add Grated Gruyere Cheese. Cook for 15 minutes, or until cheese is golden brown, BBQ for 15 minutes.
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
