Toutes les garnitures - À la carte

Purée of Cauliflower & Scallions
Purée of Cauliflower & Scallions
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Rice Pilaf with Green Peas
Rice Pilaf with Green Peas
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Couscous with Dried Raisins, Apricots and Raz el-Hanout
Couscous with Dried Raisins, Apricots and Raz el-Hanout
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Polenta a la Romana
Polenta a la Romana
$13.50
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Creamed Spinach
Creamed Spinach
$13.50
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Carrot & Ginger Purée
Carrot & Ginger Purée
$13.50
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Sauerkraut with White Wine & Bacon
Sauerkraut with White Wine & Bacon
$13.50
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Roasted Baby Potatoes with Garlic Confit & Thyme
Roasted Baby Potatoes with Garlic Confit & Thyme
$13.50
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Haricot Verts & Cherry Tomatoes in Basil Pesto
Haricot Verts & Cherry Tomatoes in Basil Pesto
$13.50
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Mixed Beans & Curry Ragout
Mixed Beans & Curry Ragout
$13.50
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Potatoes 'Aligot' with Grated Gruyère
Potatoes 'Aligot' with Grated Gruyère
$13.50
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Potatoes Dauphinois au Gratin
Potatoes Dauphinois au Gratin
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Celery Root Remoulade in Light Dijonnaise Dressing
Celery Root Remoulade in Light Dijonnaise Dressing
$12.50
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Gourmet Chickpea and Feta Salad
Gourmet Chickpea and Feta Salad
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Penne Pesto Salad with Sundried Tomatoes
Penne Pesto Salad with Sundried Tomatoes
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Coucous Salad with Lemon and Parmesan
Coucous Salad with Lemon and Parmesan
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Maple Beet Salad with Lemon Zest & Toasted Almonds
Maple Beet Salad with Lemon Zest & Toasted Almonds
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