14 servings, only $117
(menu for two)
5 Gourmet Meals for Two. Includes Free Delivery throughout
Quebec & Ontario (Greater Toronto & Ottawa Areas)
Everything is ready, Bon Appetit !
14 servings: (1 Appetizer, 5 Entrees, 1 Dessert) Menu of the Week
Chefs Box of the Week for 117$ Free Delivery to your Home or Office
5 Gourmet Meals for the Week
24 servings, only $157
(menu for two)
5 Gourmet Meals for Two. Includes Free Delivery throughout
Quebec & Ontario (Greater Toronto & Ottawa Areas)
Everything is ready, Bon Appetit !
24 servings: (1 Appetizer, 5 Entrees, 5 Sides, 1 Dessert, 1 Artisanal Bread Basket) Menu of the Week
Chefs Box of the Week for 157$ Free Delivery to your Home or Office
5 Gourmet Meals for the Week
Ingredients: Tomato, Red Peppers, Celery, Garlic, Tomato Paste, Ketchup, Coconut Milk, Basil, Tabasco, Salt, Pepper.
Serving Instructions: Stovetop Instructions: Pour soup into a saucepan and warm for 5-10 minutes over a low flame. Microwave Instructions: Pour soup into a microwave-safe soup bowl and warm for 2-4 minutes. Season to taste. Feel free to add croutons and a drizzle of olive oil or lemon juice. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
Ingredients: Pork, Veal stock, Water, Onions, Carrots, Sesame oil, Corn starch, White sesame seeds, Black sesame seeds, Olive oil, Salt, Pepper.
Contains: milk, wheat, soy, sesame seeds, sulphites
Serving Instructions: Open vacuum-sealed bag and pour contents onto a baking tray. Set oven to 350°F and reheat for a few minutes. Season to taste. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
Ingredients: Chicken breast, 18% light cream, Onions, Semolina, Lemon zest, Olive oil, White wine, Lemon juice, Corn starch, Black pepper, Salt.
Contains: milk, sulphites
Serving Instructions: Open vacuum-sealed bag and pour contents onto a baking tray. Set oven to 350°F and reheat for a few minutes. Season to taste. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
Ingredients: Ground Beef, Corn Flour Tortillas (corn flour, water, salt), Red Kidney Beans, Tomatos, Celery, Olive Oil, Green Peppers, Onions, Garlic, Cayenne Pepper, Oregano, Paprika, Cumin, Salt, Pepper.
Serving Instructions: Reheat on the stovetop or in the microwave
Chefs Recommendation: Squeeze a few drops of lime onto your tacos.
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
Ingredients: Filet of Salmon, Dijon Mustard, Maple Syrup.
Contains: Fish
Serving Instructions: Open vacuum-sealed bag and place Salmon onto a baking tray. Be sure to coat the Salmon with all of the sauce. Set oven to 350°F and reheat for a few minutes. Season to taste. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
Ingredient: Veal, Italian tomato sauce dehydrated demi-glace, green pepper, kalamata olive, cornstarch.
Serving Instructions: Preheat the oven to 350°F, put in a casserole dish and let it simmer between 5 and 10 minutes. The preparation can then be accompanied by the toppings of your choice. Feel free to adjust the seasoning to adapt it to your personal taste.
Ingredients: Sweet tart dough, Pecans, Eggs, Sugar, Brown sugar, Maple syrup, Butter, Vanilla, Sea Salt.
Contains: eggs, milk
Serving Instructions: Can be eaten warm or cold. Preheat oven to 350° F. Place the tartlets onto a baking tray and reheat for 2-3 minutes.
Chefs Recommendation: Top with a scoop of ice cream and whipped cream. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
Ingredients: Tomato, Red Peppers, Celery, Garlic, Tomato Paste, Ketchup, Coconut Milk, Basil, Tabasco, Salt, Pepper.
Serving Instructions: Stovetop Instructions: Pour soup into a saucepan and warm for 5-10 minutes over a low flame. Microwave Instructions: Pour soup into a microwave-safe soup bowl and warm for 2-4 minutes. Season to taste. Feel free to add croutons and a drizzle of olive oil or lemon juice. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
Ingredients: Pork, Veal stock, Water, Onions, Carrots, Sesame oil, Corn starch, White sesame seeds, Black sesame seeds, Olive oil, Salt, Pepper.
Contains: milk, wheat, soy, sesame seeds, sulphites
Serving Instructions: Open vacuum-sealed bag and pour contents onto a baking tray. Set oven to 350°F and reheat for a few minutes. Season to taste. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
Ingredients: Chicken breast, 18% light cream, Onions, Semolina, Lemon zest, Olive oil, White wine, Lemon juice, Corn starch, Black pepper, Salt.
Contains: milk, sulphites
Serving Instructions: Open vacuum-sealed bag and pour contents onto a baking tray. Set oven to 350°F and reheat for a few minutes. Season to taste. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
Ingredients: Ground Beef, Corn Flour Tortillas (corn flour, water, salt), Red Kidney Beans, Tomatos, Celery, Olive Oil, Green Peppers, Onions, Garlic, Cayenne Pepper, Oregano, Paprika, Cumin, Salt, Pepper.
Serving Instructions: Reheat on the stovetop or in the microwave
Chefs Recommendation: Squeeze a few drops of lime onto your tacos.
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
Ingredients: Filet of Salmon, Dijon Mustard, Maple Syrup.
Contains: Fish
Serving Instructions: Open vacuum-sealed bag and place Salmon onto a baking tray. Be sure to coat the Salmon with all of the sauce. Set oven to 350°F and reheat for a few minutes. Season to taste. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
Ingredient: Veal, Italian tomato sauce dehydrated demi-glace, green pepper, kalamata olive, cornstarch.
Serving Instructions: Preheat the oven to 350°F, put in a casserole dish and let it simmer between 5 and 10 minutes. The preparation can then be accompanied by the toppings of your choice. Feel free to adjust the seasoning to adapt it to your personal taste.
Ingredients: Potatoes, Garlic, Olive oil, Thyme, Salt, Pepper
Serving Instructions: Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !
Conservation Instructions: Keep refrigerated.
Ingredients: Cabbage, Bacon, White cooking wine, Water, Salt.
Contains: sulphites
Serving Instructions: Preheat oven to 350°F. Open vacuum-sealed bag and pour contents onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !
Conservation Instructions: Keep refrigerated.
Ingredients: White Rice, Green peas, Chorizo sausage, Red peppers, Onions, Olive oil, Wheat, Turmeric, Saffron.
Contains: soy, wheat, sulphites.
Serving Instructions: Preheat oven to 350°F. Open vacuum-sealed bag and pour contents onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !
Conservation Instructions: Keep refrigerated.
Ingredients: Carrots, Ginger purée, Orange peel, Semolina, Orange juice, Salt, Pepper.
Serving Instructions: Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !
Conservation Instructions: Keep refrigerated.
Ingredients: Sweet tart dough, Pecans, Eggs, Sugar, Brown sugar, Maple syrup, Butter, Vanilla, Sea Salt.
Contains: eggs, milk
Serving Instructions: Can be eaten warm or cold. Preheat oven to 350° F. Place the tartlets onto a baking tray and reheat for 2-3 minutes.
Chefs Recommendation: Top with a scoop of ice cream and whipped cream. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
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