Ingredients: Sweet tart dough, Pecans, Eggs, Sugar, Brown sugar, Maple syrup, Butter, Vanilla, Sea Salt.
Contains: eggs, milk
Serving Instructions: Can be eaten warm or cold. Preheat oven to 350° F. Place the tartlets onto a baking tray and reheat for 2-3 minutes.
Chefs Recommendation: Top with a scoop of ice cream and whipped cream. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.