Chefs Box of the Week #27 (July 4 to July 8, 2022)

  • OFFRE TUANGO
  • Regular price $90.00

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*menus are subject to change due to major events.

*images are for illustrative purposes and serving suggestions only.
CHEFS BOX OF THE WEEK

24 servings, only $157
(menu for two)

5 repas complets pour 2 personnes. Frais de livraison non inclus.

Everything is ready, Bon Appetit !
24 servings: (1 Appetizer, 5 Entrees, 5 Sides, 1 Dessert, 1 Artisanal Bread Basket) Menu of the Week

Chefs Box of the Week for 90$ livraison non incluse
5 Gourmet Meals for the Week

CHEFS BOX OF THE WEEK

90$ (menu for two)
Catalan-style Tuna Rillettes (220g)

Ingredients: Tuna, Red Peppers, Tomatoes, Pickles, Tomato Paste, Ketchup, Sherry Vinegar, Olive Oil, Cayenne Pepper, Tabasco, Salt, Pepper.

Contains: fish.

Serving Instructions: Ready-to-spread on your favourite toast or crackers. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.

Pesto Chicken Strips with Sundried Tomatoes (450-500g)

Ingredients: Chicken, Tomatoes, Sundried Tomatoes, Onions, Garlic, Olive Oil, Cornstarch, Salt, Pepper.

Serving Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.

Foie Gras-stuffed Burger Patties, 2 Hamburger Buns & Creamy Tartufata Sauce (450-500g)
New

Ingredients: Burger patties (beef, foie gras, cheddar cheese, bread crumbs, dried chives, spices) Water, 35% light cream, Foie gras, Veal stock, Tartufata (button mushrooms, Saint-Jean truffles, sunflower oil, yeast, salt) 2 Hamburger Buns, Corn starch, Salt, Pepper. 

Contains: milk

Serving Instructions: Reheat in the microwave for 1 minute, then finish in a skillet on low heat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.

Seafood Risotto with Cold Water Shrimp & Lobster Bisque (450-500g)

IngredientsCarnaroli rice, Cold water shrimp, Celery, Leak, Onions, Garlic, Parmesan cheese, Tomato paste, Lobster bisque, Brandy, Salt, Pepper.

Contains: milk, shellfish

Serving Instructions: In the microwave, reheat vacuum-sealed bag for 2 minutes on each side, for a total of 4 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.


Indian Butter Chicken (450-500g)

Ingredients: Chicken, Tomatoes, Onions, Garlic, Butter, Heavy cream, Canola oil, Corn starch, Sugar, Salt, Pepper, Spices.

Contains: milk

Serving Instructions: Preheat oven to 350° F. Open vacuum-sealed bag and pour contents onto a baking tray. Reheat for 5 to 10 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.


Sushi-grade Salmon for Tartare with 2 Signature Sauces (1lb + 2 jars 100ml)
New

Ingredients: Raw Sushi-grade Salmon, cubed, 2 Signature Sauces by Chef Jerome Ferrer.

Serving Instructions : Open vacuum-sealed bag and pour half of the salmon into a mixing bowl. Add your choice of sauce, and mix gently. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze. 

Cauliflower and Chickpea Curry (450-500g)

Ingredients: Cauliflower, Chickpeas, Onions, Celery, Garlic, Coconut milk, Olive oil, Apple cider vinegar, Curry powder, Salt, Pepper.

Serving Instructions: 
Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Potato Puree with Truffles (450-500g)

Ingredients: Potatoes, Milk, Butter, Mushrooms, Saint-Jean Truffle, Parsley, Garlic, Wheat, Salt, Pepper.

Allergies: Gluten, Dairy.

Serving instructions: Microwave Instructions: Place in a microwave-safe bowl and reheat for 2 to 4 minutes. Oven Instructions: Preheat oven to 350°F. Place onto a baking tray and reheat for 5 to 8 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.

Provence-style Green Bean Casserole (450-500g)

Ingredients: Green beans, Onions, Carrots, Garlic, Tomatoes, Olive oil, Bay Leaf, Basil, Oregano, Sugar, Tapioca starch, Salt, Pepper.

Serving Instructions: Preheat oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Roasted Brussel Sprouts with Bacon (450-500g)

Ingredients: Brussel Sprouts, Bacon, Butter, Salt, Pepper.

contains: milk

Serving Instructions: Preheat oven to 350°. Open vacuum-sealed bag and empty content onto a baking tray. Reheat for 5-8 minutes. Season to taste. Bon Appetit !


Conservation: Keep refrigerated.

Can be stored in the Refrigerator for up to 10 days. Do not freeze.


Potatoes Dauphinois au Gratin (2 ramekins)

Ingredients: Potatoes, Emmentaler cheese, Garlic, Heavy cream,  Natural flavouring, Nutmeg, White pepper, Salt.

Contains: milk

Serving Instructions: Preheat oven to 350°F. Place ramekins onto a baking tray and cover with aluminum foil. Bake for 10-15 minutes or until golden brown. Remove from oven and let cool. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Grandma's Lemon Cups with Crumble & Meringue (2 dessert cups)

Ingredients: Lemons, Eggs, Egg Whites, Milk, Butter, Flour, Sugar

Allergies: Eggs, Dairy Products.

Serving Instructions: Ready-to-enjoy. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Artisanal Bread Basket (6 rolls)

Ingredients: Enriched unbleached flour, Malted barley flour, Yeast, Ascorbic acid, Water, Sea salt.

Contains: gluten

Serving Instructions:
Bread Rolls are par-baked. To prepare them, bake in the oven or toaster-oven at 350° F for 5 minutes. Enjoy while warm and crunchy!

Can be stored in the refrigerator for up to 10 days. Do not freeze.