Ingredients: Arborio Rice, Shiitake Mushrooms, Oyster Mushrooms, White Mushrooms, Parsley, Cream, Milk, Emmentaler Cheese, Parmesan Cheese, Grapeseed Oil, Sunflower Oil, Garlic, Wheat Flour, Cornstarch, Rice Starch, Sugar, Onion Powder, Carrot Extract, Tomato Powder, Natural Flavoring, Salt, Pepper.
Allergies: Dairy, Wheat *May contain: Peanuts, Tree nuts, Soy, Sesame, Seafood, Eggs, Mustard, Sulphites.
Serving Instructions: In the Microwave, reheat the vacuum-sealed bag of risotto for 4 minutes, 2 minutes on each side. Let cool for 30 seconds between sides. Shake vigorously for 30 seconds. Allow to cool before serving. Season to taste. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.