Chefs Box of the Week #37<br> Only $115 instead of $157

Chefs Box of the Week #37
Only $115 instead of $157

  • Sale
  • $115.00
  • Regular price $157.00

!




*menus are subject to change due to major events.
*images are for illustrative purposes and serving suggestions only.

CHEFS BOX OF THE WEEK #37

What's on the menu this week?

$115 instead of $157
(That's only $4.17 per serving instead of $6.55 per serving)

24 Total Servings 
Delivered straight to your door!

Menu for 2 people

Salmon Rillettes with Maple Syrup (200g)

Ingredients: Salmon, Smoked salmon, Onions, Whole milk, Maple syrup, White wine, Olive oil, Lemon juice, Salt, Pepper.

Contains: milk, fish, sulphites

Serving Instructions: Ready-to-enjoy. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze. 


Ready-to-grill Honey & Sriracha Marinated Pork Chops (450-500g)

Ingredients: Pork, Honey, Sriracha, Ketchup (tomato paste, white vinegar, water, sugar, salt, onion powder, spices), Olive oil, Salt, Pepper.

Contains: sulphites

Serving Instructions: Ready-to-grill. Internal temperature must reach 63°C or 145°F before serving. Bon Appetit !

Storage instructions: Keep refrigerated.


Chicken Strips in Marinara Sauce (450-500g)
New

Ingredients: Chicken, Carrots, Tomatoes, Onion, Garlic, Olive oil, Water, Bay Leaf, Oregano, Basil, Sugar, Tapioca Starch, Salt, Pepper.

Serving Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Wild Mushroom Risotto with Parmesan Shavings (450-500g)

Ingredients: Arborio rice, Shiitaké, Paris mushrooms, Oyster mushrooms, Phollotes mushroom, Parmesan shavings, Sauce (water, cream, garlic, salt, black pepper, onion, parsley, corn starch, sugar, vegetable broth).

Contains: Milk, Gluten, Soy, Sulphites.

Serving Instructions: Warm up in the microwave for 2 minutes on each side. Rest 30 seconds and shake the bag during 30 seconds from top to bottom to emulsify. Open and serve.

* Can be stored in the refrigerator for up to 10 days. Do not freeze.

Ready-to-grill Chicken Breasts in Chimichurri Sauce (450-500g)

Ingredients: Chicken, Garlic, Olive oil, Red wine vinegar, Honey, Parsley, Coriander, Basil, Oregano, Paprika, Cayenne pepper, Salt.

Contains: sulphites

Serving Instructions: Can be cooked on the BBQ or in the oven. Internal temperature must reach  74°C / 165°F. Season to taste. Bon Appetit !

 

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Salmon Filet in Creamy Indian Tandoori Sauce (450-500g)

Ingredients: Salmon, 2% Milk, 18% light cream, Tandoori spices, Lemon Zest, Corn starch, Water, Salt, Pepper.

Contains: fish, milk.

Serving Instructions: Microwave Instructions: Do not open vacuum-sealed bag. Reheat for 4 minutes, 2 minutes on each side, allowing 30 seconds between sides to cool. Shake vigorously. Open and serve. Season to taste. Bon Appetit !

Storage instruction: Keep refrigerated.

Roasted Baby Potatoes with Smoked Paprika & Garlic Confit (450-500g)

Ingredients: Baby potatoes, Olive oil, Candied garlic, Thyme, Smoked paprika, Salt, Pepper.

Serving Instructions: Preheat oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Cauliflower & Broccoli with Béchamel au Gratin (450-500g)

Ingredients: Broccoli, Cauliflower, Milk, Butter, Flour, Nutmeg, Salt, Pepper.

Contains: Milk, Gluten.

Servings Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 5-10 minutes. Season to taste. Bon Appetit !

* Can be stored in the refrigerator for up to 10 days. Do not freeze.


Paella-style Saffron Rice with Grilled Chorizo (450-500g)

Ingredients: White Rice, Green peas, Chorizo sausage, Red peppers, Onions, Olive oil, Wheat, Turmeric, Saffron.

Contains: soy, wheat, sulphites.

Serving Instructions: Preheat oven to 350°F.  Open vacuum-sealed bag and pour contents onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

Conservation Instructions: Keep refrigerated.


Moroccan Tajine with Vegetables & Fine Herbs (450-500g)

Ingredients: Carrots, Parsnips, Onion, Red and Green Peppers, Eggplant, Zucchini, Diced Tomatoes, Tomato Paste, Garlic, Olive Oil, Lemon Zest, Bay Leaf Powder, Thyme, Cumin, Raz El-hanout, Paprika, Salt, Pepper.

Serving Instructions: Reheat for 5 minutes in a microwave-safe bowl.

Conservation: Keep refrigerated.

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Candied Beets in Persillade Sauce (450-500g)

Ingredients: Beets, Parsley, Onions, Garlic, Lime zest, Lemon zest, Maple syrup, Salt, Pepper

Serving Instructions: Open vacuum-sealed bag and pour contents into a salad bowl. Toss well. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Crunchy Melty Chocolate & Peanut Butter Tartlets (2 tartlets)

Ingredients: Guayaquil cocoa, Peanuts, Peanut butter, Sugar, Glucose, Sea salt, Cream, Gelatin, Water.

Contains: peanuts

Serving Instructions: Ready-to-enjoy. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.



Artisanal Bread Basket (6 rolls)

Ingredients: Enriched unbleached flour, Malted barley flour, Yeast, Ascorbic acid, Water, Sea salt.

Contains: gluten

Serving Instructions:
Bread Rolls are par-baked. To prepare them, bake in the oven or toaster-oven at 350° F for 5 minutes. Enjoy while warm and crunchy!

Can be stored in the refrigerator for up to 10 days. Do not freeze.