The box of week n ° 10
At $ 110 instead of $ 150

  • Sale
  • $110.00
  • Regular price $150.00

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WEEK BOX N ° 10

Discover our weekly box

At $ 110 instead of $ 150
(that is $ 4.59 The portion instead of $ 6.25 the portion)

It's 24 portions
Delivered at home

Menu for 2 people

French Onion Soup with Croutons and Grated Gruyère (500ml)

Ingredients: Onion, Vegetable Broth, Olive Oil, Croutons, Gruyère Cheese, Salt, Pepper.

Allergies: Gluten, Dairy

Serving Instructions: Pour contents of vacuum-sealed bag into a saucepan. Reheat for 5-10 minutes over low flame. Pour the soup evenly into oven-safe bowls. Top soup with Croutons and Grated Gruyère. Broil in oven until golden brown. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.

Chicken Legs with Caramelized Onions (450-500g)

Ingredients: Chicken Legs, Onions, Garlic, Beef Bouillon, Beer, Canola Oil, Cornstarch, Onion Powder, Salt, Pepper.

Allergies: Gluten, Sulphites.

Serving Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.

Creamy Risotto with Lemon Asparagus and Parmesan Shavings (450-500g)

Ingredients: Carnaroli Rice, Asparagus, Vegetable Broth, Whole Milk, Butter, Onions, Garlic, Parsley, Cornstarch, Parmesan shavings, Lemon Juice, Salt, Pepper.

Allergies: Dairy.

Serving Instructions: Keep Risotto in vacuum-sealed bag and reheat in the microwave for 1:30 minutes on each side (3 minutes total). Let cool for 1 minute between sides. Shake for 30 seconds, open and serve. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Chicken & Vegetable Tajine with Oriental Spices (450-500g)

Ingredients : Chicken Thighs, Zucchini, Carrots, Chickpeas, Olive Oil, Vegetable Stock, Tomato Paste, Harissa, Cumin, Raz el Hanout, Curcuma, Corn Starch, Lemon Zest, Cinnamon, Raisins, Salt, Pepper.

Serving Instructions: Preheat oven to 350°F. Pour contents onto a baking pan. Reheat for 10-15 minutes.  
Season to taste!

Can be stored in the Refrigerator for up to 10 days. Do not freeze.



(450-500g)
Butternut Squash Cappellacci with Creamy Mushroom Sauce (450-500g)

Ingredients : flour, water, eggs, butternut squash, onion, garlic, white mushroom, cepe, white wine, milk cream, butter, salt, corn starch, parmesan, tartufata, olive

Allergies: gluten, dairy products, sulphites, egg

Serving Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !


Can be stored in the refrigerator for up to 10 days. Do not freeze.

Roasted Baby Potatoes with Smoked Paprika & Garlic Confit (450-500g)

Ingredients: Baby Potatoes, Olive Oil, Candied Garlic, Thyme, Smoked Paprika, Salt, Pepper.

Serving Instructions: Preheat oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.

Cauliflower & Broccoli with Béchamel au Gratin (450-500g)

Ingredients: Broccoli, Cauliflower, Milk, Butter, Flour, Nutmeg, Salt, Pepper.

Allergies: Gluten, Dairy

Servings Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 5-10 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Paella-style Saffron Rice with Grilled Chorizo (450-500g)

Ingredients : White Rice, Peas, Chorizo, Red Peppers, Onion, Olive Oil, Wheat, Turmeric, Saffron.

Allergies: gluten.

Preparation tips : Preheat oven to 350°F.  Pour contents onto a baking tray. Reheat for 10-15 minutes. 

Add your choice of meat or vegetables, if desired. Season to taste!




Moroccan Tajine with Vegetables & Fine Herbs (450-500g)

Ingredients: Carrots, Parsnips, Onion, Red and Green Peppers, Eggplant, Zucchini, Diced Tomatoes, Tomato Paste, Garlic, Olive Oil, Lemon Zest, Bay Leaf Powder, Thyme, Cumin, Raz El-hanout, Paprika, Salt, Pepper.

Serving Instructions: Preheat oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Candied Beets in Persillade Sauce (450-500g)

Ingredients: Beetroots, Parsley, Garlic, Lime And Lemon Zest, Maple Syrup, Onion, Salt, Pepper

Serving Instructions:  Open vacuum-sealed bag and pour contents into a salad bowl. Toss well. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Tiramisu cups with Baileys and Fresh Raspberries (2 verrines)

Ingredients : Mascarpone, almond powder, sponge cake, egg yolks, egg whites, baileys, chocolate, raspberry, sugar and espresso coffee.

Serving Instructions: Take out of the Refrigerator 5-10 minutes before enjoying. 

Chefs Recommendation: Top with a scoop of ice cream and a dollop of whipped cream.

Can be stored in the refrigerator for up to 10 days. Do not freeze.

Our Baker's Artisanal Bread Basket (6 pains)

Ingredients: Enriched Unbleached Flour, Malted Barley Flour, Yeast, Ascorbic Acid, Water, Sea Salt.

Allergies: Gluten

Serving Instructions: Our Bread Rolls are par-baked. To prepare, simply finish in the oven or toaster-oven set to 350° F for 5 minutes. Enjoy warm and crunchy. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.