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*menus are subject to change due to major events.
*images are for illustrative purposes and serving suggestions only.
$99.50 instead of $159.50
Includes 11 Gourmet Meals
for a Special Easter Sunday Brunch
Québec Duck Foie Gras with Brioche Toasts (100g)
1 Jar of Quebec "Cretonnade" Pork Spread (200g)
1 Jar of Salmon Rillettes with Maple Syrup (200g)
Traditional French-Canadian Yellow Pea Soup With Bacon (500ml)
Tradition "Tourtiere" Meat Pie (serves up to 6 people)
1 Jar of Homemade Chutney with Cranberries, Candied Lemon and Toasted Almonds
Braised ham slices of Lanaudière rank (400g)
Maple Gravy Sauce
Baked baking potatoes and candied tomatoes (500g)
4 Chocolate Fondant Cakes
1 Box of 4 Fine Artisanal Chocolates
1 Surprise Bottle of Wine from our Cellar hand-selected by our Sommelier (750ml)
Available for Pre-order
serves up to 4 people
Includes 11 Traditional Gourmet Meals to share
Quebec 'Cretonnade' Pork Spread (200g)
Ingredients: Pork, Onions, Capers, Pork fat, Cream, Sherry vinegar, Salt, Pepper.
Contains: milk
Serving Instructions: Ready-to-enjoy. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
Salmon Rillettes with Maple Syrup (200g)
Ingredients: Salmon, Smoked salmon, Onions, Whole milk, Maple syrup, White wine, Olive oil, Lemon juice, Salt, Pepper.
Contains: milk, fish, sulphites
Serving Instructions: Ready-to-enjoy. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
Traditional French-Canadian Yellow Pea Soup with Bacon (500ml)
Ingredients: Yellow Peas, Vegetable Broth, Bacon, Salt, Pepper.
Serving Instructions: Stovetop Instructions: Pour the contents of the bag under vacuum into a saucepan and warm up the preparation 5 to 10 minutes over low heat. Microwave Instructions: Pour content in a dish and warm 2 to 4 minutes. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
Our Traditional "Tourtiere" Meat Pie (up to 6 people)
New
Ingredients: Pork, Potatoes, Onions, Tartufata (mushrooms, truffle cream), Summer Truffles, Broth, Parsley, Garlic, Salt, Pepper, Spices.
Serving Instructions: Preheat oven to 375 °F and bake for 50-60 minutes, or until golden brown. Chefs Recommendation: Enjoy with a frisée salad, smoked duck breast, fresh raspberries and Parmesan shavings. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
Homemade Chutney with Cranberries, Candied Lemons and Toasted Almonds (1 jar)
Ingredients: Cranberries, Almonds, Lemon, Sugar.
Serving Instructions: Ready-to-enjoy. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
(400g)
Our Maple Gravy (1 bag)
Ingredients: Veal Broth, Onions, Carrots, Celery, Leeks, Maple Syrup, Water, Salt, Pepper.
Allergies: Sulphites.
Serving Instructions: Reheat in the microwave for 1-2 minutes. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
Potatoes 'Boulangère' with Candied Tomatoes & Bacon (500g)
Ingredients: Potatoes, Cherry tomatoes, Bacon bits, Vegetable broth, Olive Oil, Salt, Cornstarch.
Serving Instructions: Microwave: put in a dish and warm up in the microwave 2 to 4 minutes minutes. Oven: Preheat the oven to 350 °F, place in a baking dish and warm up between 5 and 8 minutes. Feel free to adjust the seasoning as needed and your taste.
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
Chocolate Fondant Cakes (4 ramekins)
Ingredients: Dark chocolate, Eggs, Butter, White flour, Sugar.
Contains: eggs, milk
Serving Instructions: Preheat oven to 350°F. Place the dessert on a baking tray and reheat for 2-5 minutes.
Chefs Recommendation: Top Chocolate Fondant Cakes with a scoop of ice cream and a dollop of whipped cream. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
(4 chocolates)
(1 wine)
