2 Weeks of Gourmet Meals for Two. Chefs Box Weeks #37 & #38. (Only 100 Available)

2 Weeks of Gourmet Meals for Two. Chefs Box Weeks #37 & #38. (Only 100 Available)

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  • $204.00
  • Regular price $274.00

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*menus are subject to change due to major events.
*images are for illustrative purposes and serving suggestions only.

Offer du jour!
Save $70 on 2 Weeks of Gourmet Meals for Two
(Members-only Exclusive)

Only 100 Chefs Boxes Available

Have you tried our Weekly Chefs Boxes?
Now's the perfect time! 

2 Weeks of Gourmet Meals for Two:

Week #37 Menu:
1 Appetizer, 5 Entrees, 5 Sides, 1 Dessert and Bread Basket

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Week #38 Menu:
1 Appetizer, 5 Entrees and 1 Dessert

Now only $204! (Full price: $274) 
(only $5.10 per serving!)

Bon Appetit !

Salmon Rillettes with Maple Syrup (200g)

Ingredients: Salmon, Smoked salmon, Onions, Whole milk, Maple syrup, White wine, Olive oil, Lemon juice, Salt, Pepper.

Contains: milk, fish, sulphites

Serving Instructions: Ready-to-enjoy. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze. 


Ready-to-grill Honey & Sriracha Marinated Pork Chops (450-500g)

Ingredients: Pork, Honey, Sriracha, Ketchup (tomato paste, white vinegar, water, sugar, salt, onion powder, spices), Olive oil, Salt, Pepper.

Contains: sulphites

Serving Instructions: Ready-to-grill. Internal temperature must reach 63°C or 145°F before serving. Bon Appetit !

Storage instructions: Keep refrigerated.


Chicken Strips in Marinara Sauce (450-500g)
New

Ingredients: Chicken, Carrots, Tomatoes, Onion, Garlic, Olive oil, Water, Bay Leaf, Oregano, Basil, Sugar, Tapioca Starch, Salt, Pepper.

Serving Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Wild Mushroom Risotto with Parmesan Shavings (450-500g)

Ingredients: Arborio rice, Shiitaké, Paris mushrooms, Oyster mushrooms, Phollotes mushroom, Parmesan shavings, Sauce (water, cream, garlic, salt, black pepper, onion, parsley, corn starch, sugar, vegetable broth).

Contains: Milk, Gluten, Soy, Sulphites.

Serving Instructions: Warm up in the microwave for 2 minutes on each side. Rest 30 seconds and shake the bag during 30 seconds from top to bottom to emulsify. Open and serve.

* Can be stored in the refrigerator for up to 10 days. Do not freeze.

Ready-to-grill Chicken Breasts in Chimichurri Sauce (450-500g)

Ingredients: Chicken, Garlic, Olive oil, Red wine vinegar, Honey, Parsley, Coriander, Basil, Oregano, Paprika, Cayenne pepper, Salt.

Contains: sulphites

Serving Instructions: Can be cooked on the BBQ or in the oven. Internal temperature must reach  74°C / 165°F. Season to taste. Bon Appetit !

 

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Salmon Filet in Creamy Indian Tandoori Sauce (450-500g)

Ingredients: Salmon, 2% Milk, 18% light cream, Tandoori spices, Lemon Zest, Corn starch, Water, Salt, Pepper.

Contains: fish, milk.

Serving Instructions: Microwave Instructions: Do not open vacuum-sealed bag. Reheat for 4 minutes, 2 minutes on each side, allowing 30 seconds between sides to cool. Shake vigorously. Open and serve. Season to taste. Bon Appetit !

Storage instruction: Keep refrigerated.

Roasted Baby Potatoes with Smoked Paprika & Garlic Confit (450-500g)

Ingredients: Baby potatoes, Olive oil, Candied garlic, Thyme, Smoked paprika, Salt, Pepper.

Serving Instructions: Preheat oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Cauliflower & Broccoli with Béchamel au Gratin (450-500g)

Ingredients: Broccoli, Cauliflower, Milk, Butter, Flour, Nutmeg, Salt, Pepper.

Contains: Milk, Gluten.

Servings Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 5-10 minutes. Season to taste. Bon Appetit !

* Can be stored in the refrigerator for up to 10 days. Do not freeze.


Paella-style Saffron Rice with Grilled Chorizo (450-500g)

Ingredients: White Rice, Green peas, Chorizo sausage, Red peppers, Onions, Olive oil, Wheat, Turmeric, Saffron.

Contains: soy, wheat, sulphites.

Serving Instructions: Preheat oven to 350°F.  Open vacuum-sealed bag and pour contents onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

Conservation Instructions: Keep refrigerated.


Moroccan Tajine with Vegetables & Fine Herbs (450-500g)

Ingredients: Carrots, Parsnips, Onion, Red and Green Peppers, Eggplant, Zucchini, Diced Tomatoes, Tomato Paste, Garlic, Olive Oil, Lemon Zest, Bay Leaf Powder, Thyme, Cumin, Raz El-hanout, Paprika, Salt, Pepper.

Serving Instructions: Reheat for 5 minutes in a microwave-safe bowl.

Conservation: Keep refrigerated.

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Candied Beets in Persillade Sauce (450-500g)

Ingredients: Beets, Parsley, Onions, Garlic, Lime zest, Lemon zest, Maple syrup, Salt, Pepper

Serving Instructions: Open vacuum-sealed bag and pour contents into a salad bowl. Toss well. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Crunchy Melty Chocolate & Peanut Butter Tartlets (2 tartlets)

Ingredients: Guayaquil cocoa, Peanuts, Peanut butter, Sugar, Glucose, Sea salt, Cream, Gelatin, Water.

Contains: peanuts

Serving Instructions: Ready-to-enjoy. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.



Artisanal Bread Basket (6 rolls)

Ingredients: Enriched unbleached flour, Malted barley flour, Yeast, Ascorbic acid, Water, Sea salt.

Contains: gluten

Serving Instructions:
Bread Rolls are par-baked. To prepare them, bake in the oven or toaster-oven at 350° F for 5 minutes. Enjoy while warm and crunchy!

Can be stored in the refrigerator for up to 10 days. Do not freeze.

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Lebanese Hummus with Tahini & Lemon (220g)

Ingredients: Chickpeas, Tahini, Olive Oil, Lemon Juice, Water, Paprika, Salt

Serving Instructions: Ready-to-enjoy. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Sushi-grade Salmon for Tartare with 2 Signature Sauces (1lb + 2 jars 100ml)
New

Ingredients: Raw Sushi-grade Salmon, cubed, 2 Signature Sauces by Chef Jerome Ferrer.

Serving Instructions : Open vacuum-sealed bag and pour half of the salmon into a mixing bowl. Add your choice of sauce, and mix gently. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze. 

Ready-to-grill Balsamic Marinated Chicken Breasts (2 filets)
New

Ingredients: Raw Chicken Breasts, Balsamic Vinegar, Salt, Pepper.

Serving Instructions: Grill on the BBQ to desired doneness, and season to taste. Bon Appetit !

The cooking temperature must reach 74°C / 165°F

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Ready-to-Grill Honey-Mustard Marinated Pork Chops (450-600g)
New

Ingredients: Raw Pork, Honey, Mustard, Salt, Pepper.

Contains: mustard

Serving Instructions: Grill on the BBQ to desired doneness. With the use of a cooking thermometer, ensure that the internal temperature reaches 63°C / 145°F. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.


Ready-to-Grill Tuna Steaks in Tomato Pesto Marinade & Tagine Vegetables (450-500g)

Ingredients: Tuna, Tomato Pesto (sundried tomatoes, cabbage, carrots, onions, beets, garlic, extra virgin olive oil, water, salt, black pepper) Parsnips, Carrots, Onions, Tomatoes, Zucchini, Red Peppers, Green Peppers, Eggplant, Tomato Paste, Olive Oil, Garlic Powder, Bay Leaf, Thyme, Raz el Hanout, Lemon Zest, Cumin, Paprika, Salt, Pepper. 

Serving Instructions: Ready-to-grill. Sear 1 minutes on each side in a skillet, over high heat. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Vegetarian Empanadas with Mozzarella Cheese (450-500g)
New

Ingredients: Sweet potatoes, Onions, Green peppers, Red peppers, Corn, Mozzarella cheese, Maple syrup, Olive oil, Chipotle sauce, Paprika, Cumin, Salt, Yeast

Contains: gluten, milk, wheat

Serving Instructions: Set oven to 420°F. Open vacuum-sealed bag and place empanadas onto a baking tray. Reheat for 10-12 minutes. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.


Tiramisu Dessert Cups with Baileys® & Fresh Raspberries (2 cups)

Ingredients : Chocolate, Raspberries, Mascarpone, Almond powder, Sponge cake, Egg yolks, Egg whites, Baileys, Espresso, Sugar.

Contains: eggs, tree nuts

Serving Instructions: Take out of the refrigerator and allow 5-10 minutes before enjoying. Chefs Recommendation: Top with a scoop of ice cream and a dollop of whipped cream.

Can be stored in the Refrigerator for up to 10 days. Do not freeze.