2 Weeks of Gourmet Meals for Two. Chefs Box Weeks #23 & #24. (Only 100 Available)

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  • $204.00
  • Regular price $274.00

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Only 100 Chefs Boxes Available

Have you tried our Weekly Chefs Boxes?
This is the perfect opportunity! 

2 Weeks of Gourmet Meals for Two:

Week #23 Chefs Box Menu:
1 Appetizer, 5 Entrees, 5 Sides, 1 Dessert and Bread Basket

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Week #24 Chefs Box Menu:
1 Appetizer, 5 Entrees and Dessert

Now only $204. Full price: $274 
($5.10 per serving)

Bon Appetit !

Tomato Gazpacho (500ml)

Ingredients: Tomatoes, Celery, Cucumber, Red peppers, Garlic, Tomato paste, Tabasco, White wine vinegar, Salt, Pepper.

Serving Instructions: Pour the contents of the bag vacuum-sealed bag into a saucepan and reheat on the stove top over a low flame, for 5 to 10 minutes. Season to taste.

Chefs Recommendation: Add some croutons, a drizzle of olive oil and lemon juice before serving. Bon appétit!

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Pesto Chicken Strips with Sundried Tomatoes (450-500g)

Ingredients: Chicken, Tomatoes, Sundried Tomatoes, Onions, Garlic, Olive Oil, Cornstarch, Salt, Pepper.

Serving Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.

2 Foie Gras-stuffed Burger Patties, Brioche Buns and Creamy Truffle & Mushroom Sauce (450-500g)

Ingredients: Ground Beef, Foie Gras, Tartufata, Veal Stock, Milk, Corn Starch, Salt, Pepper.

Serving Instructions: Coming soon

Can be stored in the refrigerator for up to 10 days. Do not freeze.

Indian Butter Chicken (450-500g)

Ingredients: Chicken, Tomatoes, Onions, Garlic, Butter, Heavy cream, Canola oil, Corn starch, Sugar, Salt, Pepper, Spices.

Contains: milk

Serving Instructions: Preheat oven to 350° F. Open vacuum-sealed bag and pour contents onto a baking tray. Reheat for 5 to 10 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.


Ready-to-Grill Tuna Steaks in Tomato Pesto Marinade & Tagine Vegetables (450-500g)

Ingredients: Tuna, Tomato Pesto (sundried tomatoes, cabbage, carrots, onions, beets, garlic, extra virgin olive oil, water, salt, black pepper) Parsnips, Carrots, Onions, Tomatoes, Zucchini, Red Peppers, Green Peppers, Eggplant, Tomato Paste, Olive Oil, Garlic Powder, Bay Leaf, Thyme, Raz el Hanout, Lemon Zest, Cumin, Paprika, Salt, Pepper. 

Serving Instructions: Ready-to-grill. Sear 1 minutes on each side in a skillet, over high heat. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Chicken Legs with Caramelized Onions (450-500g)

Ingredients: Chicken Legs, Onions, Garlic, Beef Bouillon, Beer, Canola Oil, Cornstarch, Onion Powder, Salt, Pepper.

Allergies: Gluten, Sulphites.

Serving Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.

Potatoes "Aligot" with Grated Gruyère (450-500g)

Ingredients: Potatoes, Milk, Butter, Gruyere Cheese, Salt, Pepper.

Allergies: Dairy Products.

Serving Instructions: Microwave: put in a dish and warm up in the microwave 2 to 4 minutes minutes. Oven: Preheat the oven to 350 ° F, place in a baking dish and warm up between 5 and 8 minutes. Feel free to adjust the seasoning as needed and your taste.

Can be stored in the refrigerator for up to 10 days. Do not freeze.



"Pot au Feu" Vegetable Stew with Coconut Milk & Brown Butter (450-500g)

Ingredients: Potatoes, Carrots, Turnips, Onions, Mushrooms, Maple Syrup, Lemon Juice, Rice Vinegar, Gluten-free Soy Sauce, Water, Brown Butter, Coconut Milk, Cornstarch, Parsley, Salt, Pepper.

Allergies: Dairy, Soy.

Serving Instructions: Oven Instructions: Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 5-8 minutes. Season to taste. Microwave Instructions: Pour contents of vacuum-sealed bag into a microwave safe bowl. Reheat for 2-4 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Button Mushrooms & Baby Spinach Casserole with Béchamel Sauce (450-500g)

Ingredients: Button Mushrooms, Baby Spinach, Milk, Butter, Flour, Nutmeg Powder, Salt, Pepper.

Allergies: Dairy.

Serving Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !



Potatoes "Boulangère" with Candied Tomatoes & Bacon (450-500g)

Ingredients: Potatoes, Cherry Tomatoes, Chopped Bacon, Vegetable Broth, Olive Oil, Salt, Cornstarch.

Serving Instructions: 

Microwave: put in a dish and warm up in the microwave 2 to 4 minutes minutes.

Oven: Preheat the oven to 350 °F, place in a baking dish and warm up between 5 and 8 minutes. Feel free to adjust the seasoning as needed and your taste.

Can be stored in the refrigerator for up to 10 days. Do not freeze.



Creamy Polenta with Green Onions (450-500g)

Ingredients: Polenta, Green Shallots, Vegetable Broth, Olive Oil, Salt, Pepper.

Serving Instructions: In a saucepan, reheat over medium heat for 5-10 minutes. With a hand mixer, smooth out the polenta. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Grandma's Lemon Cups with Crumble & Meringue (2 dessert cups)

Ingredients: Lemons, Eggs, Egg Whites, Milk, Butter, Flour, Sugar

Allergies: Eggs, Dairy Products.

Serving Instructions: Ready-to-enjoy. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Artisanal Bread Basket (6 Bread Rolls)

Ingredients: Enriched unbleached flour, Malted barley flour, Yeast, Ascorbic acid, Water, Sea salt.

Contains: gluten

Serving Instructions:
Bread Rolls are par-baked. To prepare them, bake in the oven or toaster-oven at 350° F for 5 minutes. Enjoy while warm and crunchy!

Can be stored in the refrigerator for up to 10 days. Do not freeze.

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Fresh & Smoked Salmon Rillettes with Maple Syrup (200g)

Ingredients: Fresh Salmon, Smoked Salmon, Onions, Whole Milk, Maple Syrup, White Wine, Olive Oil, Lemon Juice, Salt, Pepper.

Contains: fish, milk, sulphites.

Serving Instructions: Ready-to-enjoy. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze. 


Roasted Chicken Thighs with Brandy & Au Poivre Sauce (450-500g)
New

Ingredients: Chicken, Green Peppers, Veal Stock, 18% Cream, Brandy, Cornstarch, Salt, Pepper.

Serving Instructions: Microwave Instructions: Reheat for 5 minutes in a microwave-safe bowl. Season to taste. Bon Appetit !

Italian Sausage & Rapini Stuffed Agnolottis alla Vodka (450-500g)

Ingredients: Pork, Rapini, Onions, Tomatoes, Tomato Paste, Eggs, Soy Sauce, Sugar, Wheat Semolina, Wheat flour, Sulphites, Whole Milk, Cornstarch, Paprika, Salt, Pepper.

Allergies: Gluten, Dairy, Sulphites, Soy, Eggs.

Serving Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Wild Mushroom Risotto with Parmesan Shavings (450-500g)

Ingredients: Arborio rice, Shiitaké, Paris mushrooms, Oyster mushrooms, Phollotes mushroom, Parmesan shavings, Sauce (water, cream, garlic, salt, black pepper, onion, parsley, corn starch, sugar, vegetable broth).

Contains: Milk, Gluten, Soy, Sulphites.

Serving Instructions: Warm up in the microwave for 2 minutes on each side. Rest 30 seconds and shake the bag during 30 seconds from top to bottom to emulsify. Open and serve.

* Can be stored in the refrigerator for up to 10 days. Do not freeze.

Cabbage Cigars Rolls with Tomato Compote (450-500g)

Ingredients :Tomato sauce: water, tomato paste, crushed tomato sugar, vegetable oil, corn starch, salt, onions, citric acid, Xanthane gum, spices, herbs.
Farcie cabbage: cabbage, beef, pork, water, rice, onion, egg, salt, spices, herbs
Contains: Egg.

Preparation tips : Preheat the oven to 350 ° F, place in a baking dish and warm up between 10 and 15 minutes. Feel free to adjust the seasoning as needed and your taste.
Enjoy your meal.

* Can be stored in the Refrigerator for up to 10 days. Do not freeze.


Slow Cooker Beef Stew with Kalamata Olives (450-500g)

Ingredients: Beef, Veal Stock, Tomato Sauce, Green Peppercorns, Kalamata Olives, Corn Starch

Serving Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Triple-Chocolate Cups with Crunchy Chocolate Pearls (2 dessert cups)

Ingredients: 35% Heavy Cream, Chocolate, Raspberry Puree, Lemon Juice, Whole Milk, Cocoa Pastry, Milk Chocolate, White Chocolate Pearls, Dark Chocolate Pearls, Egg Yolks, Gelatin Sheets, Caramel Pearls, Rice Cereal, Simple Syrup, Sugar, Corn Starch.

Contains: Dairy Products, Eggs.

Serving Instructions: Ready-to-enjoy. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.