2 SEMAINES DE REPAS POUR 2 PERSONNES. 100 COFFRETS DISPONIBLES UNIQUEMENT - SEMAINES N°12 - N°13

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  • $190.00
  • Regular price $260.00

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70$ EN RÉDUCTION OFFERT AUJOURD'HUI
(RÉSERVÉ EN EXCLUSIVITÉ À NOS MEMBRES PRIVILÈGES)

100 COFFRETS DISPONIBLES UNIQUEMENT

Nous souhaitons vous faire découvrir nos coffrets hebdomadaires,
soit 2 semaines de repas complets pour 2 personnes

1ère semaine de repas pour 2 personnes :
(1 entrée + 5 plats + 5 accompagnements + 1 dessert + 1 panier du boulanger)

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2ème semaine de repas pour 2 personnes :
(1 entrée + 5 plats + 1 dessert )

*valeur de la semaine 12 soit 150$ + semaine 13 à 110$
190$ au lieu de 260$
soit 4,75$ la portion!

Traditional New England Clam Chowder (500ml)

Ingredients: Clams, Leeks, Potatoes, Corn, Onions, Green Shallots, Bacon, Cream, Milk, Cornstarch, Salt, Pepper.

Allergies: Dairy Products, Shellfish

Serving Instructions: Stove Top Instructions: Pour the soup into a saucepan and warm the preparation 5 to 10 minutes over low heat.
Microwave Instructions: Pour the soup into a bowl and warm 2 to 4 minutes.

Can be stored in the Refrigerator for up to 10 days. Do not freeze.



Chicken Legs with Caramelized Onions (450-500g)

Ingredients: Chicken Legs, Onions, Garlic, Beef Bouillon, Beer, Canola Oil, Cornstarch, Onion Powder, Salt, Pepper.

Allergies: Gluten, Sulphites.

Serving Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.

Italian Sausage & Rapini Stuffed Agnolottis alla Vodka (450-500g)

Ingredients: Pork, Rapini, Onions, Tomatoes, Tomato Paste, Eggs, Soy Sauce, Sugar, Wheat Semolina, Wheat flour, Sulphites, Whole Milk, Cornstarch, Paprika, Salt, Pepper.

Allergies: Gluten, Dairy, Sulphites, Soy, Eggs.

Serving Instructions: Preheat the oven to 350°F. Empty contents of vacuum-sealed bag onto a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Duck Breast a l'Orange (450-500g)

Ingredients: Duck Breast, Orange Zest, Garlic, Ginger, Honey, Rice Wine Vinegar, Light Soy Sauce, Sesame Oil, Veal Stock, Orange Juice, Cornstarch, Salt, Pepper

Allergies: soy.

Serving Instructions: Preheat oven to 350°F. Pour contents onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Wild Mushroom Risotto with Parmesan Shavings (450-500g)

Ingredients: Arborio Rice, Shiitake Mushrooms, Oyster Mushrooms, White Mushrooms, Parsley, Cream, Milk, Emmentaler Cheese, Parmesan Cheese, Grapeseed Oil, Sunflower Oil, Garlic, Wheat Flour, Cornstarch, Rice Starch, Sugar, Onion Powder, Carrot Extract, Tomato Powder, Natural Flavoring, Salt, Pepper.

Allergies: Dairy, Wheat *May contain: Peanuts, Tree nuts, Soy, Sesame, Seafood, Eggs, Mustard, Sulphites.

Serving Instructions: In the Microwave, reheat the vacuum-sealed bag of risotto for 4 minutes, 2 minutes on each side. Let cool for 30 seconds between sides. Shake vigorously for 30 seconds. Allow to cool before serving. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Cabbage Cigars Rolls with Tomato Compote (450-500g)

Ingredients :Tomato sauce: water, tomato paste, crushed tomato sugar, vegetable oil, corn starch, salt, onions, citric acid, Xanthane gum, spices, herbs.
Farcie cabbage: cabbage, beef, pork, water, rice, onion, egg, salt, spices, herbs
Contains: Egg.

Preparation tips : Preheat the oven to 350 ° F, place in a baking dish and warm up between 10 and 15 minutes. Feel free to adjust the seasoning as needed and your taste.
Enjoy your meal.

* Can be stored in the Refrigerator for up to 10 days. Do not freeze.


Cauliflower and Chickpea Curry (450-500g)

Ingredients: Cauliflower, Chickpeas, Onions, Celery, Coconut Milk, Fresh Garlic, Olive Oil, Apple Cider Vinegar, Curry Powder, Salt, Pepper.

Serving Instructions: 
Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.

Potato Puree with Truffles (450-500g)

Ingredients: Potatoes, Milk, Butter, Mushrooms, Saint-Jean Truffle, Parsley, Garlic, Wheat, Salt, Pepper.

Allergies: Gluten, Dairy.

Serving instructions: Microwave Instructions: Place in a microwave-safe bowl and reheat for 2 to 4 minutes. Oven Instructions: Preheat oven to 350°F. Place onto a baking tray and reheat for 5 to 8 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.

Provence-style Green Bean Casserole (450-500g)

Ingredients: Green Beans, Olive Oil, Onions, Carrots, Garlic, Tomatoes, Bay Leaf, Basil, Oregano, Sugar, Tapioca starch, Salt, Pepper.

Serving Instructions: Preheat oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Baby Carrots in Orange-Ginger Butter (450-500g)

Ingredients : Baby Carrots, Orange Juice, Ginger, Cornstarch, Lemon Juice, Butter, Salt, Pepper.

Allergies: Dairy.

Serving Instructions: Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.


Potatoes Dauphinois au Gratin (2 ramekins)

Ingredients: Potatoes, Heavy Cream, Emmentaler Cheese, Garlic Natural Flavouring, Nutmeg, White Pepper and Salt.

Serving Instructions: Preheat oven to 350°F. Place the ramekins on a baking tray and cover with aluminum foil. Bake for 10-15 minutes or until golden brown. Remove from oven, let cool and season to taste. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Triple-Chocolate Cups with Crunchy Chocolate Pearls (2 dessert cups)

Ingredients: 35% Heavy Cream, Chocolate, Raspberry Puree, Lemon Juice, Whole Milk, Cocoa Pastry, Milk Chocolate, White Chocolate Pearls, Dark Chocolate Pearls, Egg Yolks, Gelatin Sheets, Caramel Pearls, Rice Cereal, Simple Syrup, Sugar, Corn Starch.

Serving Instructions: Ready-to-enjoy. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Our Baker's Artisanal Bread Basket (6 Bread Rolls)

Ingredients: Enriched Unbleached Flour, Malted Barley Flour, Yeast, Ascorbic Acid, Water, Sea Salt.

Allergies: Gluten

Serving Instructions: Our Bread Rolls are par-baked. To prepare, simply finish in the oven or toaster-oven set to 350° F for 5 minutes. Enjoy warm and crunchy. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.

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Traditional French-Canadian Yellow Pea Soup with Bacon (500ml)

Ingredients: Yellow Peas, Vegetable Broth, Bacon, Salt, Pepper.

Serving Instructions: Stovetop Instructions: Pour the contents of the bag under vacuum into a saucepan and warm up the preparation 5 to 10 minutes over low heat. Microwave Instructions: Pour content in a dish and warm 2 to 4 minutes. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.


Traditional Braised Beef with Carrots and Spanish Onions (450-500g)

Ingredients : beef, red wine, veal juice, tomato paste, cornstarch, tomato, onion, garlic, pepper, laurel, rosemary, sugar, salt, carrot, Spanish Onions.

Allergies: sulphites.

Serving Instructions: Preheat the oven to 350 ° F, place in a baking dish and warm up between 10 and 15 minutes. Feel free to adjust the seasoning as needed and your taste.

Can be stored in the Refrigerator for up to 10 days. Do not freeze.



Indian Butter Chicken Curry (450-500g)

Ingredients: Chicken, Tomatoes, Onions, Garlic, Butter, Heavy Cream, Canola Oil, Corn Starch, Sugar, Salt, Pepper, Spices.

Allergies: Dairy Products.

Serving Instructions: Preheat oven to 350° F.  Open vacuum-sealed bag and pour contents onto a baking tray. Reheat for 5 to 10 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.


3 Cheese Lasagna alla Vodka (450-500g)
New

Ingredients: Pasteurized Mozzarella Cheese, Romano Cheese, Parmesan Cheese, Light Feta Cheese, Crushed Tomatoes, Eggs, Onions, Red Peppers, Garlic, Tomato Paste, Fresh Basil, Cream, Canola Oil, Water, Durum Wheat Flour, Enriched Wheat Flour, Starch, Salted Butter, Sugar, Salt, Pepper.

Allergies: Eggs, Dairy Products, Sulphites, Wheat.

Serving Instructions: Reheat for 5 minutes at the microwave.

Lentil Ragout with Maple Sausage and Bacon (450-500g)

Ingredients: Maple Sausages, Lentils, Tomatoes, Bacon, Vegetable Broth, Parsley, Salt, Pepper.

Serving Instructions: Preheat the oven to 350 ° F, place in a baking dish and warm up between 10 and 15 minutes. Feel free to adjust the seasoning as needed and your taste.

Can be stored in the Refrigerator for up to 10 days. Do not freeze.


Salmon Filets with Hoisin Sauce & Sesame Seeds (450-500g)

Ingredients: Salmon, Hoisin Sauce (vegetable broth, white sesame seeds, black sesame seeds, salt, pepper, cornstarch)

Allergies: Sesame Seeds.

Serving Instructions: Preheat oven to 350° F. Open vacuum-sealed bag and pour contents onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !

Can be stored in the Refrigerator for up to 10 days. Do not freeze.


Crunchy Melty Chocolate & Peanut Butter Tartelettes (2 tartelettes)

Ingredients: Guayaquil Cocoa, Peanuts, Peanut Butter, Sugar, Glucose, Sea Salt, Cream, Gelatin, Water.

Serving Instructions: Ready-to-enjoy. Bon Appetit !

Can be stored in the refrigerator for up to 10 days. Do not freeze.